Bourbon Glazed Steak Tips with Garlic Butter Rice
Bourbon Glazed Steak Tips with Garlic Butter Rice

Bourbon Glazed Steak Tips with Garlic Butter Rice

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Servings
$20.00

Sweet and low down tangy flavor. Tender steak tips and mushrooms are sautéed and covered in a succulent glaze of bourbon, pineapple juice, Worcestershire sauce and brown sugar. Served with a side of garlic-butter infused rice.

Thaw in Fridge; Stove Top (20 minutes)

Ready in 30 Minutes
Under 400 Calories per Serving
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