Wild Rice Meatballs with Mashed Potatoes and Mushroom Gravy

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Servings
Price: $20.00

Give yourself a break with this fast, easy meal. Locally made wild rice meatballs are simmered in savory gravy with fresh mushrooms and served over creamy mashed potatoes. You’ll want to use a spoon to get every last morsel of this delicious dish. 

Keep Frozen; Stove Top and Oven (20 minutes)

Ready in 30 Minutes
Cook from Frozen
Under 400 Calories per Serving
Gluten Free