Wild Rice Meatballs with Mashed Potatoes and Mushroom Gravy
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Let's Dish Prior Lake
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Servings
Price:
$20.00
Give yourself a break with this fast, easy meal. Locally made wild rice meatballs are simmered in savory gravy with fresh mushrooms and served over creamy mashed potatoes. You’ll want to use a spoon to get every last morsel of this delicious dish.
Keep Frozen; Stove Top and Oven (20 minutes)
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