Sauteed Steak Tips and Mushrooms with Rosemary-Merlot Sauce
Sauteed Steak Tips and Mushrooms with Rosemary-Merlot Sauce

Sauteed Steak Tips and Mushrooms with Rosemary-Merlot Sauce

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Servings
$20.00

Our perfectly tender steak tips are marinated in chopped garlic, thyme, and olive oil then quickly sautéed. Combined with fresh buttery mushrooms and a memorable and elegant rosemary merlot sauce for a truly remarkable dining experience at home in only 20 minutes. 

Thaw in Fridge; Stove Top (20 minutes)

Ready in 30 Minutes
Under 400 Calories per Serving
Low Sodium
Gluten Free
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