Chicken Cordon Bleu
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Let's Dish - AV
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Let's Dish! - EP
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Let's Dish Prior Lake
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Servings
Price:
$20.00
This dish turns the traditional version inside out. All-natural boneless chicken breasts topped with ham, Swiss cheese and panko breadcrumbs are baked in a velvety Dijon mustard, cream and white wine sauce. It’s sure to be a family favorite.
Thaw in Fridge; Oven (25 minutes)
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