Maple Balsamic Pork Tenderloin with Rice
Maple Balsamic Pork Tenderloin with Rice

Maple Balsamic Pork Tenderloin with Rice

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Servings
$20.00

Our popular pork tenderloin is back with a new twist!  Maple syrup, balsamic vinegar, garlic, Dijon mustard and seasonings combine to create a heavenly glaze for juicy pork tenderloins.  Served with rice on the side.  This decadent sauce takes this dish to the next level without the hassle.  

Thaw in Fridge; Oven (40 minutes) or Grill (25 minutes)

Under 400 Calories per Serving
Low Sodium
Dairy Free
Gluten Free
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