Mediterranean Beef with Orzo
Mediterranean Beef with Orzo

Mediterranean Beef with Orzo

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Servings
$20.00

Tender shredded beef simmers in a flavorful Greek-seasoned butter sauce loaded with spinach, kalamata olives and oven roasted tomatoes. Served over orzo pasta and topped with crumbled feta cheese for a sophisticated and comforting dinner. 

Keep Frozen; Stove Top (20 minutes)

Ready in 30 Minutes
Cook from Frozen
Under 400 Calories per Serving
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